The Warming Blend

One of the core spice mixes in Indian cuisine, Garam Masala is central to many a family gathering's meals. We've blended together cardamom, cinnamon, cumin, cloves, bay leaves, star anise, pepper and more according to our own family's recipe, handed down through generations.

Use with fresh vegetables to create a masterpiece meal of your own, inspired by our family's heritage.

Ingredients;

Coriander Seeds, Cumin Seeds, Black Peppercorn, Fennel Seeds, Star Anise, Red Kashmiri Chilli, Cloves, Caraway Seeds (Shah Jeera), Black Stone Flower, Black Cardamom, Himalayan Salt, Mace Flower, Lotus Seeds (Phool Makhana), Green Cardamom, Fenugreek Leaves (Kasuri Methi), Ceylon Cinnamon, Bay Leaves, Nutmeg.

Origin;

Handcrafted in New Zealand from Local and Imported Ingredients.

Allergy Information;

Onion and Garlic Free.