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Ceylon Cinnamon (Ground)
$6.90
Delivery Across New Zealand
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The Delicate Golden Essence
Ceylon cinnamon is prized for its naturally delicate sweetness and refined warmth. Ground for convenience, it brings a softly fragrant character to both sweet and savoury creations. Stir a little into your morning porridge or bake it into a favourite cake for a familiar, gently spiced touch.
Why Your Kitchen Will Love It:
- Delicate Sweet-Spiced Flavour: Bring gentle sweetness and softly fragrant warmth to your recipes.
- Ready-to-Use Convenience: Mix easily into baking ingredients, desserts and spice blends without grinding whole bark.
- Sweet & Savoury Versatility: Add an aromatic touch to chai, baking, rice dishes and selected curries.
Versatile Culinary Uses:
- Baking & Desserts: Mix into dry ingredients for cakes and biscuits, or stir into puddings and fruit-based desserts.
- Chai & Breakfast Favourites: Whisk a small pinch into warm milk or chai, or sprinkle over porridge and yoghurt.
- Rice & Curries: Add a little alongside your other spices for a gently sweet, aromatic note in savoury recipes.
MUM’S WAY: Add towards the end of cooking to keep its delicate sweetness beautifully fragrant. Start with a little and adjust to suit your dish.