Bay Leaves
25g
$3.10
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Bay Leaves
$3.10
Delivery Across New Zealand
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The Timeless Aromatic Leaf
Bay leaves quietly work their magic in the background, releasing a warm, earthy and herbal fragrance as they cook. They are a simple way to add aromatic depth to slow-cooked dishes. Slip a leaf into a simmering stew or pot of rice and let its subtle character unfold as you cook.
Why Your Kitchen Will Love It:
- Subtle Aromatic Depth: Bring a warm, herbal note to savoury dishes without a fiery kick.
- Made for Gentle Infusion: Whole leaves gradually release their fragrance as they simmer.
- Simple to Use: Add whole during cooking and remove before serving for flavour without leaving leaf pieces in your dish.
Versatile Culinary Uses:
- Rice & Curries: Add a whole leaf with your cooking liquid to infuse a gentle aromatic note.
- Soups & Stews: Slip into the pot as it simmers to build subtle herbal depth alongside your other seasonings.
- Slow-Cooked Dishes: Add at the start of cooking so the leaf has time to release its fragrance. Remove before serving.
MUM’S WAY: Add whole while cooking and remove before serving to leave a beautifully subtle aroma.